Showing posts with label Afghan delivery. Show all posts
Showing posts with label Afghan delivery. Show all posts

Wednesday, March 31, 2010

Unique Afghan Cuisine at Pamir Kabab


More than just your typical Middle Eastern restaurant, Pamir Kabab takes pride in using the finest ingredients in the preparation of their dishes . Pamir Kabab is known for its unique Afghan cuisine, which has made it a neighborhood favorite since it first opened. While their prices are low, the quality of the food is superb, with each dish bursting with the distinct flavors of Afghan spices!

Nothing is more important to Pamir Kabab than their customers’ satisfaction, so they make sure to have your food delivered right to your door as quickly as possible. Not sure what you are in the mood for? Try the Lamb Kabab marinated in Afghan spices, it’s the perfect bite to satisfy your hunger any time of the day. For great food at an unbeatable price, choose Pamir Kabab to satisfy your Middle Eastern food cravings!

Tuesday, December 22, 2009

Afghan Cuisine at Khyber Pass

Khyber Pass is an Afghan food specialty restaurant located in the heart of the East Village. The emphasis at Khyber Pass is on fresh, seasonal Afghan food served in a relaxing and friendly atmosphere. The food is mildly spiced, is made with only fresh ingredients and is always served to satisfy. The list of good qualities goes on, but you would be better off visiting the restaurant and going to see for yourself what they have to offer. Whether it is date night or a night out with friends, Khyber Pass provides the perfect setting for all occasions.

You will find lunch or dinner in their comfortable atmosphere to be a refreshing event, with superb food that is sure to impress any diner.

Popular Dishes are Barg—Tender pieces of fillet mignon, marinated with saffron and other spices; served with choice of rice and grilled tomatoes
Morgh—Tender pieces of boneless chicken, marinated in garlic, onions and spices; served with choice of rice and grilled tomatoes
Shish Kabob (Bara)—Chunks of boneless lamb, marinated in onions, garlic and spices; served with rice, grilled tomatoes and onions.
Quorma Kadu—Pumpkin sautéed with onions, tomatoes and spices; served with basmati rice
Quorma Sabzee with Lamb—Spicy sautée of chopped spinach, coriander and scallions, with morsels of tender lamb; served with white basmati rice
Shireen Palow—Exotic rice dish cooked with orange peels, saffron, almonds and pistachios; served with grilled Cornish game hen