Even New York’s harshest critics have been raving about the gluten-free pizza at Mozzarelli’s. It is one of the only options in New York for gluten-free eaters, and luckily it is excellent. But that’s not all. People are also in love with specialty crusts like the sourdough-pumpernickel and pizza pies topped with some of the freshest ingredients in the city.
Mozzarelli’s centralized location provides for easy delivery to a wide range of areas and if you don’t like pizza, there are other Italian specialties on offer such as baked ziti and calzones. Mozzarelli’s is a family restaurant and they encourage you to bring your family to experience the friendly service and delicious food that they provide
